Sour Cherry Jelly Powder

Sour cherry jelly powder is a popular product for making delicious and colorful desserts. With its delightful sweet-and-tart cherry flavor, it is an excellent choice for serving guests and preparing various desserts.

Features of Sour Cherry Jelly Powder

Natural and delicious taste – A perfect balance of sweet and sour cherry flavor, ideal for summer fruit lovers.

Vibrant red color – Enhances the visual appeal of desserts.

Great with fruit and ice cream – Can be combined with cherry pieces, vanilla ice cream, or whipped cream for more variety.

Rich in gelatin – Beneficial for bone health, skin, and hair.

How to Make Sour Cherry Jelly

Ingredients:

• 1 packet of sour cherry jelly powder

• 1 cup of boiling water

• 1 cup of cold water

Instructions:

. Dissolve the jelly powder in one cup of boiling water and stir until fully dissolved.

. Add one cup of cold water and mix well.

. Pour the mixture into a mold and refrigerate for 3 to 4 hours until set.

. Garnish with fresh fruit or whipped cream as desired.

Tips for a Perfect Jelly

• For a clearer jelly, first dissolve the powder in a small amount of hot water before adding the rest.

• To make ice cream jelly, replace cold water with vanilla ice cream.

• Adding fruit pieces like cherries enhances both the appearance and taste.

• To set the jelly faster, place it in the freezer for 30 minutes before transferring it to the fridge