Sekanjabin Syrup – A Traditional and Refreshing Elixir

Sekanjabin syrup is one of the oldest and most popular traditional Iranian drinks, made from a blend of natural vinegar, honey or sugar, mint, and water. Known for its sweet and tangy flavor, health benefits, and cooling properties, this syrup is especially favored during the summer.

Unique Features of Sekanjabin Syrup:

100% natural and free from additives

Cooling and detoxifying properties

Aids digestion and reduces body heat

Rich in antioxidants and essential nutrients

Uses of Sekanjabin Syrup:

• Refreshing Drink: Mix with water and ice for a cooling summer beverage

• Served with Lettuce: A traditional Iranian way to enjoy it with fresh lettuce leaves

• Salad Dressing: Used as a natural sweet and tangy dressing for salads

• Therapeutic Benefits: Helps with digestion, body cooling, and liver function

Why Choose Our Sekanjabin Syrup?

Made from natural and organic ingredients

No preservatives or artificial additives

Authentic Persian taste and high-quality preparation

Hygienic and premium packaging

Experience freshness and wellness with Sekanjabin syrup!