1. Persian Prune and Spinach Stew

A Delicious Balance of Sweet and Sour Flavors

Persian prune and spinach stew is a traditional and flavorful dish made with fresh spinach, tangy prunes, high-quality meat, split peas, and aromatic spices. With its unique combination of sweet and sour tastes, this stew is typically served with rice.

Rich in iron, protein, and antioxidants – Beneficial for overall health

A perfect balance of flavors – The tartness of prunes complements the softness of spinach

Fully cooked and ready to eat – Just heat and serve

Ideal for a wholesome and nutritious meal

A great choice for lovers of Persian cuisine looking for a new and flavorful experience!