Gheimeh Bademjan Stew: A Perfect Blend of Tradition and Flavor

Gheimeh Bademjan is one of the most beloved Persian dishes, made with premium meat, yellow split peas, fried eggplant, tomato paste, and aromatic spices. With its rich taste and delightful aroma, this stew is traditionally served with saffron rice.

Rich in protein and nutrients – Ideal for a healthy diet

Authentic and traditional flavor – A perfect combination of tender eggplant and flavorful stew

Fully cooked and ready to eat – Just heat and serve

Perfect for a hearty and delicious meal

An excellent choice for lovers of Persian cuisine looking for a flavorful and satisfying dish!