A Hearty Traditional Persian Dish

Eggplant Haleem is a flavorful and nourishing Persian delicacy made with tender eggplant, meat, aromatic herbs, and spices. A perfect choice for those who love authentic tastes.

Ingredients include: Eggplant , meat , vegetable oil , onion, garlic, salt, dried mint, turmeric.

Serving Suggestion: Serve with fresh bread or plain rice, garnished with caramelized onions and dried mint.